DESCRIPTION AND PRODUCTION INFORMATION
pork shank obtained from first grade, hand-selected pork thighs, left to rest in brine with vegetables and aromatic herbs to add aroma and flavour, steamed, cooled, vacuum-packed under controlled conditions, pasteurised and cooled again
ORGANOLEPTIC PROPERTIES
| Aroma and taste: | intense, seasoned, with roasted notes, at its best when paired with honey | ||
| Colour: | typical of roasted shank | ||
| Consistency: | tender, smooth when cut and on the palate |
GMO AND ALLERGEN INFORMATION
does not contain GMOs, allergens or gluten