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About us

Welcome to our website!

It is with great pleasure that we introduce our company and products to you and hope you enjoying browsing our site!

Alimentari Radice S.r.l. is a company that has incorporated several companies over the course of the last few years, all market leaders in their fields.

In January 2012 Alimentari Radice S.r.l. (now Alimentari Radice S.r.l. Speciality Division) incorporated Motta Ottavio & C. S.r.l. (now Alimentari Radice S.r.l. Cooked Hams Division), it also owns two brands salumificio Piovesana (salumificio Piovesana and Piovesana Food Innovation) and salumificio Crippa, two companies, one of which specialises in the production of roasted meats and cooked hams and the second of which specialises in cooked hams, acquiring the machinery, know-how and clientèle.

All production is carried out in two plants in Lentate sul Seveso where the company’s headquarters, administrative offices and shipping department are also located.

Alimentari Radice S.r.l. has obtained quality certification according to IFS standards for both plants (Speciality division and Cooked Hams division) and, has also obtained Halal certification for the Speciality division for all references where it is applicable.


Renato Maspero


 

Company

PRODUCTS


RECIPES


PRODUCTION
CONTACTS
Ph. +39 0362 57721
info@alimentariradice.com posta@pec.alimentariradice.com

COMPANY SHOP
FOR DIRECT SALES TO THE PUBLIC

Open:
Wednesday from
3.00pm to 6.30pm;
Thursday from
3.00pm to 6.30pm;
Friday from 3.00pm to 6.30pm;
Saturday from 9.00am to 12.00pm.
Entrance from via Nazionale dei Giovi, 151
.